Musubi

1. 1

   Cook rice as directed.

2. 2

   I used brown rice but sushi rice, white rice, hapa rice would work

3. 3

   I cut the spam into 8 pieces but you could do 6 or 4.

4. 4

   You could also use something else- tuna fish, chicken, leftover meat, veggie burgers, anything really.

5. 5

   Brown spam in a frying pan.

6. 6

   Add a little soy sauce if desired.

7. 7

   Cut your nori (seaweed) strips if desired in the number of pieces, you can be creative here- big pieces, tiny, medium size or no nori at all.

8. 8

   If you have a Musubi mold that's great- if not you can use the can of spam- just remove the other side of the can with a can opener and only fill about half way.

9. 9

   Place the nori strip under the mold and add a bit of rice, pat the rice down, add the spam, add more rice, pat it down good and lift, wrap the nori around and turn over.

* Per serving · 4 servings · Values may vary.

No additional tips available.