Mustardy Fried Chicken Breasts

1. 1

   Wipe down chicken breast with paper towel.

2. 2

   Sprinkle with salt and pepper.

3. 3

   In bowl, beat egg and mustard.

4. 4

   In separate bowl combine cheese and bread crumbs.

5. 5

   Dip each breast in egg mixture then coat with cheese mixture.

6. 6

   Let set 10 minutes.

7. 7

   Saute chicken in oil for 15-20 minutes or until tender.

No nutritional information available.

No additional tips available.