Hamburger And Pea Casserole

Name: Hamburger And Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 c. cooked rice; 1 c. peas; 1 c. grated Cheddar cheese; 1 small onion, chopped; 1 can cream of mushroom soup; 1 c. cottage cheese; 1/2 c. sour cream; garlic salt to taste; pepper to taste

Eats Now Editorial Team · 1018 kcal · Meat & Poultry

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Hamburger And Pea Casserole – a delicious recipe with hamburger, rice, peas, Cheddar cheese, onion, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1 c. cooked rice
1 c. peas
1 c. grated Cheddar cheese
1 small onion, chopped
1 can cream of mushroom soup
1 c. cottage cheese
1/2 c. sour cream
garlic salt to taste
pepper to taste

1
Brown hamburger and onion, season.
2
Layer in casserole: hamburger, peas, rice, cottage cheese, sour cream, soup and cheese.
3
Bake, uncovered, in 350u00b0 oven for 40 minutes.

1018

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 1 c. cooked rice, 1 c. peas, 1 c. grated Cheddar cheese, and more.

Yes, Hamburger And Pea Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1018 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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