How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Sauce For Scallops?

You need 8 ingredients. The key ingredients include: 2 lb. fresh scallops, 1 lb. fresh mushrooms, halved, 1 c. chopped onion, 2 Tbsp. margarine, and more.

Is Mustard Sauce For Scallops suitable as seafood?

Yes, Mustard Sauce For Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mustard Sauce For Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Sauce For Scallops Recipe

Name: Mustard Sauce For Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh scallops; 1 lb. fresh mushrooms, halved; 1 c. chopped onion; 2 Tbsp. margarine; 1 c. mayonnaise; 1/4 c. Dijon mustard or less; 1 c. (4 oz.) grated Cheddar cheese; paprika

Mustard Sauce For Scallops – a delicious recipe with fresh scallops, fresh mushrooms, onion, margarine, mayonnaise, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. fresh scallops
1 lb. fresh mushrooms, halved
1 c. chopped onion
2 Tbsp. margarine
1 c. mayonnaise
1/4 c. Dijon mustard or less
1 c. (4 oz.) grated Cheddar cheese
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Seafood

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Mustard Sauce For Scallops

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