How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard-Maple Roasted Salmon?

You need 6 ingredients. The key ingredients include: 2 tablespoons Dijon mustard, 2 tablespoons finely chopped fresh cilantro, 1 tablespoon light mayonnaise, 2 teaspoons pure maple syrup, and more.

Is Mustard-Maple Roasted Salmon suitable as seafood?

Yes, Mustard-Maple Roasted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mustard-Maple Roasted Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard-Maple Roasted Salmon Recipe

Name: Mustard-Maple Roasted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Dijon mustard; 2 tablespoons finely chopped fresh cilantro; 1 tablespoon light mayonnaise; 2 teaspoons pure maple syrup; Four 5-ounce skinless center-cut salmon fillets; Kosher salt and freshly ground black pepper

Mustard-Maple Roasted Salmon – a delicious recipe with mustard, fresh cilantro, light mayonnaise, maple syrup, center, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons Dijon mustard
2 tablespoons finely chopped fresh cilantro
1 tablespoon light mayonnaise
2 teaspoons pure maple syrup
Four 5-ounce skinless center-cut salmon fillets
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Seafood

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Mustard-Maple Roasted Salmon

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