How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard-Horseradish Cream?

You need 4 ingredients. The key ingredients include: 1 cup light sour cream, 2 to 3 tablespoons prepared horseradish, 1 teaspoon dry mustard, 1/4 teaspoon lemon rind.

Is Mustard-Horseradish Cream suitable as general?

Yes, Mustard-Horseradish Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Mustard-Horseradish Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard-Horseradish Cream Recipe

Name: Mustard-Horseradish Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light sour cream; 2 to 3 tablespoons prepared horseradish; 1 teaspoon dry mustard; 1/4 teaspoon lemon rind

Mustard-Horseradish Cream – a delicious recipe with light sour cream, horseradish, mustard, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup light sour cream
2 to 3 tablespoons prepared horseradish
1 teaspoon dry mustard
1/4 teaspoon lemon rind

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
General

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Mustard-Horseradish Cream

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