How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Herb Glazed Chicken?

You need 8 ingredients. The key ingredients include: 6 boneless chicken breasts, with skin, salt & freshly ground black pepper, ¼ cup extra virgin olive oil, ⅓ cup Dijon mustard, and more.

Is Mustard Herb Glazed Chicken suitable as meat & poultry?

Yes, Mustard Herb Glazed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustard Herb Glazed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Herb Glazed Chicken Recipe

Name: Mustard Herb Glazed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless chicken breasts, with skin; salt & freshly ground black pepper; ¼ cup extra virgin olive oil; ⅓ cup Dijon mustard; ⅓ cup chopped chervil; 3 tablespoons chopped tarragon; 3 tablespoons chopped chives; 1 tablespoon chopped rosemary

Mustard Herb Glazed Chicken – a delicious recipe with chicken breasts, salt, extra virgin olive oil, mustard, chervil, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless chicken breasts, with skin
salt & freshly ground black pepper
¼ cup extra virgin olive oil
⅓ cup Dijon mustard
⅓ cup chopped chervil
3 tablespoons chopped tarragon
3 tablespoons chopped chives
1 tablespoon chopped rosemary

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Quick Info

Servings
4 servings
Calories
398 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mustard Herb Glazed Chicken

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