Mustard Grilled Chicken

1. 1

   Preheat oven to 200c/400F/gas mark 6.

2. 2

   Mix the butter, mustard, sugar, paprika and lemon juice.

3. 3

   The mixture may look slightly curdled.

4. 4

   Spread one side of each chicken piece with half the mixture.

5. 5

   Place chicken pieces in roasting tin and season.

6. 6

   Bake in preheated oven for 15 minutes.

7. 7

   Turn the chicken over and spread again with the mustard mixture.

8. 8

   Bake for a further 15 minutes or until the chicken is cooked.

9. 9

   Preheat the grill.

10. 10

    Gril until dark and crisp.

11. 11

    Pour juice from the roasting tin over the chicken before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.