Mustard Greens And Poached Egg On Sour Dough — Meat & Poultry recipe

Mustard Greens And Poached Egg On Sour Dough

Eats Now Editorial Team  · 531 kcal  · Meat & Poultry

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Try this homemade Mustard Greens And Poached Egg On Sour Dough recipe the whole family will love. Made with bacon, fresh mustard greens, eggs and Freshl…

This Mustard Greens And Poached Egg On Sour Dough relies on simple, everyday ingredients such as chopped bacon, large eggs, freshly grated parmesan and sour dough bread. It comes together quickly and makes 4 servings, at about 531 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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