How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Glaze For Pork Ribs?

You need 6 ingredients. The key ingredients include: 3 lb. pork ribs, 1 c. packed brown sugar, 1/4 c. coarse grained Dijon mustard, 2 Tbsp. plus 1 1/2 tsp. cider vinegar, and more.

Is Mustard Glaze For Pork Ribs suitable as meat & poultry?

Yes, Mustard Glaze For Pork Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustard Glaze For Pork Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Glaze For Pork Ribs Recipe

Name: Mustard Glaze For Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. pork ribs; 1 c. packed brown sugar; 1/4 c. coarse grained Dijon mustard; 2 Tbsp. plus 1 1/2 tsp. cider vinegar; 1 Tbsp. molasses; 1 1/2 tsp. dry mustard

Mustard Glaze For Pork Ribs – a delicious recipe with pork ribs, brown sugar, mustard, cider vinegar, molasses, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. pork ribs
1 c. packed brown sugar
1/4 c. coarse grained Dijon mustard
2 Tbsp. plus 1 1/2 tsp. cider vinegar
1 Tbsp. molasses
1 1/2 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1064 kcal
Category
Meat & Poultry

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Mustard Glaze For Pork Ribs

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