How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Fried Pork Chops?

You need 5 ingredients. The key ingredients include: 3 dashes Worcestershire Sauce, 1 cup Mustard (Plain Yellow, Dijon, Spicy Cajun Or Any Combination Of Your Favorites), 4 whole Thin Cut Bone-In Pork Chops, 2 cups Flour (seasoned To Taste Using Salt And Pepper, Cayenne Or Cajun Spice), and more.

Is Mustard Fried Pork Chops suitable as meat & poultry?

Yes, Mustard Fried Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustard Fried Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Fried Pork Chops Recipe

Name: Mustard Fried Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 dashes Worcestershire Sauce; 1 cup Mustard (Plain Yellow, Dijon, Spicy Cajun Or Any Combination Of Your Favorites); 4 whole Thin Cut Bone-In Pork Chops; 2 cups Flour (seasoned To Taste Using Salt And Pepper, Cayenne Or Cajun Spice); 1 cup Canola Oil, For Frying

Mustard Fried Pork Chops – a delicious recipe with Worcestershire Sauce, Cajun, Chops, Flour, Canola Oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 dashes Worcestershire Sauce
1 cup Mustard (Plain Yellow, Dijon, Spicy Cajun Or Any Combination Of Your Favorites)
4 whole Thin Cut Bone-In Pork Chops
2 cups Flour (seasoned To Taste Using Salt And Pepper, Cayenne Or Cajun Spice)
1 cup Canola Oil, For Frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1089 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mustard Fried Pork Chops

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