How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard-Bourbon Pork Kabobs?

You need 5 ingredients. The key ingredients include: 1 pound boneless pork chops cut into 3/4-inch cubes, 4 tablespoons dijon mustard, 4 tablespoons brown sugar, 2 tablespoons bourbon, and more.

Is Mustard-Bourbon Pork Kabobs suitable as meat & poultry?

Yes, Mustard-Bourbon Pork Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustard-Bourbon Pork Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard-Bourbon Pork Kabobs Recipe

Name: Mustard-Bourbon Pork Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless pork chops cut into 3/4-inch cubes; 4 tablespoons dijon mustard; 4 tablespoons brown sugar; 2 tablespoons bourbon; 2 tablespoons soy sauce

Mustard-Bourbon Pork Kabobs – a delicious recipe with pork chops, dijon mustard, brown sugar, bourbon, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound boneless pork chops cut into 3/4-inch cubes
4 tablespoons dijon mustard
4 tablespoons brown sugar
2 tablespoons bourbon
2 tablespoons soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Mustard-Bourbon Pork Kabobs

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