How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard-BBQ Slow-Cooker Meatballs?

You need 3 ingredients. The key ingredients include: 1 pkg. (900 g) frozen fully cooked meatballs (1 inch), 1 cup Kraft Original BBQ Sauce, 3 Tbsp. Dijon mustard.

Is Mustard-BBQ Slow-Cooker Meatballs suitable as meat & poultry?

Yes, Mustard-BBQ Slow-Cooker Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustard-BBQ Slow-Cooker Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard-BBQ Slow-Cooker Meatballs Recipe

Name: Mustard-BBQ Slow-Cooker Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (900 g) frozen fully cooked meatballs (1 inch); 1 cup Kraft Original BBQ Sauce; 3 Tbsp. Dijon mustard

Mustard-BBQ Slow-Cooker Meatballs – a delicious recipe with mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. (900 g) frozen fully cooked meatballs (1 inch)
1 cup Kraft Original BBQ Sauce
3 Tbsp. Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
Meat & Poultry

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Mustard-BBQ Slow-Cooker Meatballs

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