Mustard Baked Salmon Recipe

Name: Mustard Baked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons fresh lemon juice; 1 tablespoon lemon, rind of, Grated; 2 tablespoons Dijon mustard; 1 1/2 teaspoons dry mustard; 1/4 cup vegetable oil; 1 cup breadcrumbs, Fresh; MUSTARD SAUCE INGREDIENTS; 1/3 cup pommery mustard; 1/3 cup sour cream; 1/3 cup horseradish

Servings: persons

3 tablespoons fresh lemon juice
1 tablespoon lemon, rind of, Grated
2 tablespoons Dijon mustard
1 1/2 teaspoons dry mustard
1/4 cup vegetable oil
1 cup breadcrumbs, Fresh
MUSTARD SAUCE INGREDIENTS
1/3 cup pommery mustard
1/3 cup sour cream
1/3 cup horseradish

1
Mix in bowl: Lemon juice, lemon rind and both mustards.
2
Slowly pour in oil and blend until medium-thick sauce forms.
3
Add breadcrumbs. (Can be made 1 day ahead and chilled).
4
Preheat oven to 375 (F) degrees.
5
Lightly grease 9x13-inch baking dish.
6
Arrange salmon in prepared dish, skin side down.
7
Press breadcrumb mixture onto fish.
8
Bake salmon until cooked through and golden brown, about 18 minutes.
9
Using large spatula as aid, transfer salmon fillets to platter.
10
Serve, passing the following mustard sauce separately.
11
MUSTARD SAUCE:
12
Combine Mustard Sauce ingredients, mix with whisk in bowl and serve with prepared salmon.

284

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons fresh lemon juice, 1 tablespoon lemon, rind of, Grated, 2 tablespoons Dijon mustard, 1 1/2 teaspoons dry mustard, and more.

Yes, Mustard Baked Salmon falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Baked Salmon

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