Mustard-Baked Pork Chops W/Brie Recipe

Name: Mustard-Baked Pork Chops W/Brie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless pork chops (1-in thick); ½ cup seasoned dry bread crumb; 2 tablespoons parsley (chopped); 2 teaspoons butter (melted); 2 garlic cloves (minced); ¼ teaspoon dried thyme (crushed); ⅓ cup flour; ¼ teaspoon ground coriander; salt (to taste); pepper (to taste); 2 tablespoons Dijon mustard; 2 teaspoons olive oil; 4 12 ounces brie cheese (round of, halved)

Servings: persons

4 boneless pork chops (1-in thick)
½ cup seasoned dry bread crumb
2 tablespoons parsley (chopped)
2 teaspoons butter (melted)
2 garlic cloves (minced)
¼ teaspoon dried thyme (crushed)
⅓ cup flour
¼ teaspoon ground coriander
salt (to taste)
pepper (to taste)
2 tablespoons Dijon mustard
2 teaspoons olive oil
4 12 ounces brie cheese (round of, halved)

1
In a sml bowl, combine seasoned breadcrumbs, parsley, melted butter, garlic & thyme.
2
Set crumb mixture aside.
3
In a wide, shallow bowl combine flour, coriander, salt & pepper.
4
Evenly coat both sides of ea chop w/mustard & then coat w/flour mixture.
5
Heat oil in skillet over med-hi heat.
6
Brown chops well on ea side & place in a shallow baking dish.
7
Cut Brie in half & then cut again horizontally to form thin half-circles & place 1 on ea chop.
8
Spoon crumb mixture on top of cheese-covered chops.
9
Bake (uncovered) in a 400F oven for 20 minutes or till breadcrumbs are golden & chops just done.
10
Serve immediately.

803

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 boneless pork chops (1-in thick), ½ cup seasoned dry bread crumb, 2 tablespoons parsley (chopped), 2 teaspoons butter (melted), and more.

Yes, Mustard-Baked Pork Chops W/Brie falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard-Baked Pork Chops W/Brie

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