Try this homemade Mustard recipe the whole family will love. Made with mustard seeds, water, maple syrup and neutral oil. Easy step-by-step instructions…
This Mustard relies on simple, everyday ingredients such as (90 g) mustard seeds, (75 ml) water, maple syrup and (300 ml) white wine vinegar. It comes together quickly and makes 4 servings, at about 65 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026