How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels With Prosciutto And Sherry?

You need 7 ingredients. The key ingredients include: 2 lbs mussels, cleaned, 3 teaspoons olive oil, best quality, 1/2 brown onion, finely chopped, 2 stalks celery, finely chopped, and more.

Is Mussels With Prosciutto And Sherry suitable as seafood?

Yes, Mussels With Prosciutto And Sherry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels With Prosciutto And Sherry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels With Prosciutto And Sherry Recipe

Name: Mussels With Prosciutto And Sherry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs mussels, cleaned; 3 teaspoons olive oil, best quality; 1/2 brown onion, finely chopped; 2 stalks celery, finely chopped; 5 slices prosciutto, thin and diced (or if you have access to it use, Spanish jambon); 3/4 cup dry white wine; 4 tablespoons sherry wine

Try this homemade Mussels With Prosciutto And Sherry recipe the whole family will love. Made with mussels, olive oil, brown onion and stalks celery. Eas…

This Mussels With Prosciutto And Sherry relies on simple, everyday ingredients such as mussels, cleaned, olive oil, best quality, brown onion, finely chopped and dry white wine. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 lbs mussels, cleaned
3 teaspoons olive oil, best quality
1/2 brown onion, finely chopped
2 stalks celery, finely chopped
5 slices prosciutto, thin and diced (or if you have access to it use, Spanish jambon)
3/4 cup dry white wine
4 tablespoons sherry wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Seafood

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Mussels With Prosciutto And Sherry

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