How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels with Garlic Butter?

You need 7 ingredients. The key ingredients include: 3 pounds fresh mussels, scrubbed debearded, 10 tablespoons (1 1/4 sticks) butter, 3/4 cup finely chopped shallots, 6 large garlic cloves, minced, and more.

Is Mussels with Garlic Butter suitable as seafood?

Yes, Mussels with Garlic Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels with Garlic Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels with Garlic Butter Recipe

Name: Mussels with Garlic Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds fresh mussels, scrubbed debearded; 10 tablespoons (1 1/4 sticks) butter; 3/4 cup finely chopped shallots; 6 large garlic cloves, minced; 4 tablespoons chopped fresh parsley; 2 tablespoons fresh lemon juice; 1 teaspoon grated lemon peel

Mussels with Garlic Butter – a delicious recipe with fresh mussels, butter, shallots, garlic, parsley, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 pounds fresh mussels, scrubbed debearded
10 tablespoons (1 1/4 sticks) butter
3/4 cup finely chopped shallots
6 large garlic cloves, minced
4 tablespoons chopped fresh parsley
2 tablespoons fresh lemon juice
1 teaspoon grated lemon peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Salad
Shrimp And Eggplant Jambalaya
Halibut In Swiss Chard
Crab Dip

Mussels with Garlic Butter

How did you like this recipe?

Frequently Asked Questions