How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels With Fennel And Garlic?

You need 10 ingredients. The key ingredients include: 1/4 cup olive oil, divided, 5 dozen mussels, scrubbed and debearded, 1 bay leaf, 4 garlic cloves, minced, and more.

Is Mussels With Fennel And Garlic suitable as seafood?

Yes, Mussels With Fennel And Garlic falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels With Fennel And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels With Fennel And Garlic Recipe

Name: Mussels With Fennel And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil, divided; 5 dozen mussels, scrubbed and debearded; 1 bay leaf; 4 garlic cloves, minced; 1/2 cup diced onion; 1 teaspoon crushed fennel seeds; 1/4 teaspoon crushed red pepper; 1/4 teaspoon salt; 1 cup dry white wine; Crusty French bread

Mussels With Fennel And Garlic

Eats Now Editorial Team · 294 kcal · Seafood

Mussels With Fennel And Garlic – a delicious recipe with olive oil, mussels, bay leaf, garlic, onion, fennel seeds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mussels With Fennel And Garlic

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