How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels With Chard And Tomatoes Recipe?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 bunch Swiss or rainbow chard, ends trimmed and stems cut into 1-inch pieces and leaves into 1-inch ribbons (about 4 cups of ribbons), 1 medium yellow onion, thinly sliced (about 1 1/2 cups), 1 yellow bell pepper, cut into 1/2-inch-thick strips, and more.

Is Mussels With Chard And Tomatoes Recipe suitable as seafood?

Yes, Mussels With Chard And Tomatoes Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels With Chard And Tomatoes Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels With Chard And Tomatoes Recipe Recipe

Name: Mussels With Chard And Tomatoes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 bunch Swiss or rainbow chard, ends trimmed and stems cut into 1-inch pieces and leaves into 1-inch ribbons (about 4 cups of ribbons); 1 medium yellow onion, thinly sliced (about 1 1/2 cups); 1 yellow bell pepper, cut into 1/2-inch-thick strips; 1 orange bell pepper, cut into 1/2-inch-thick strips; Kosher salt and freshly ground black pepper; 1 (28-oz) can whole peeled tomatoes; 2 pounds mussels, debearded and scrubbed; 1 tablespoon juice from 1 lemon; 1/2 cup fresh chopped parsley; Crusty bread

Mussels With Chard And Tomatoes Recipe

Eats Now Editorial Team · 106 kcal · Seafood

Mussels With Chard And Tomatoes Recipe – a delicious recipe with olive oil, Swiss, yellow onion, yellow bell pepper, orange bell pepper, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mussels With Chard And Tomatoes Recipe

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