Try this homemade Mussels With Blue Cheese recipe the whole family will love. Made with kilogram mussels, wine, whipping cream and roquefort cheese. Eas…
This Mussels With Blue Cheese relies on simple, everyday ingredients such as kilogram mussels, wine and whipping cream. It comes together quickly and makes 4 servings, at about 41156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons