Try this homemade Mussels Steamed in White Wine recipe the whole family will love. Made with mussels, onion, parsley and thyme. Easy step-by-step instru…
This Mussels Steamed in White Wine relies on simple, everyday ingredients such as mussels, cleaned, coarsely chopped onion, chopped fresh parsley and thyme. It comes together quickly and makes 4 servings, at about 18 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026