How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels In White Wine And Garlic?

You need 7 ingredients. The key ingredients include: 2 pounds mussels scrubbed and de-bearded, 2 tablespoons olive oil, 4 garlic cloves minced, 1/4 cup parsley minced, and more.

Is Mussels In White Wine And Garlic suitable as seafood?

Yes, Mussels In White Wine And Garlic falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels In White Wine And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels In White Wine And Garlic Recipe

Name: Mussels In White Wine And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds mussels scrubbed and de-bearded; 2 tablespoons olive oil; 4 garlic cloves minced; 1/4 cup parsley minced; 1/2 teaspoon salt; 1 cup dry white wine; 2 1/4 inches lemon slices

Mussels In White Wine And Garlic – a delicious recipe with mussels, olive oil, garlic, parsley, salt, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pounds mussels scrubbed and de-bearded
2 tablespoons olive oil
4 garlic cloves minced
1/4 cup parsley minced
1/2 teaspoon salt
1 cup dry white wine
2 1/4 inches lemon slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Seafood

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Mussels In White Wine And Garlic

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