Try this homemade Mussel Bake recipe the whole family will love. Made with mussels, salt, bacon and lemon juice. Easy step-by-step instructions included.
This Mussel Bake relies on simple, everyday ingredients such as salt and pepper, bacon, chopped finely, lemon juice, fresh squeezed and onion, finely chopped. It comes together quickly and makes 4 servings, at about 371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026