Try this homemade Muskatrola recipe the whole family will love. Made with ground steak, seashell macaroni, onions and Longhorn cheese. Easy step-by-step…
This Muskatrola relies on simple, everyday ingredients such as ground steak, seashell macaroni, onions, peeled and sliced and longhorn cheese, grated. It comes together quickly and makes 4 servings, at about 1642 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026