How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroomy Clam Chowder?

You need 7 ingredients. The key ingredients include: 1 can any white clam chowder, 1 can condensed cream of mushroom soup, 2 cans milk, 2 large baking potatoes, peeled,cubed, and more.

Is Mushroomy Clam Chowder suitable as seafood?

Yes, Mushroomy Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mushroomy Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroomy Clam Chowder Recipe

Name: Mushroomy Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can any white clam chowder; 1 can condensed cream of mushroom soup; 2 cans milk; 2 large baking potatoes, peeled,cubed; 12 onion, diced; 1 tablespoon margarine; salt and pepper

Mushroomy Clam Chowder – a delicious recipe with any white clam chowder, condensed cream, milk, baking potatoes, onion, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can any white clam chowder
1 can condensed cream of mushroom soup
2 cans milk
2 large baking potatoes, peeled,cubed
12 onion, diced
1 tablespoon margarine
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Seafood

Eats Now Editorial Team

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Mushroomy Clam Chowder

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