How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms With Balsamic Vinegar?

You need 6 ingredients. The key ingredients include: 5 tablespoons extra virgin olive oil, 3 garlic cloves, chopped, 1 lb fresh mushrooms, cut into strips, 3 tablespoons balsamic vinegar, of modena monari federzoni, and more.

Is Mushrooms With Balsamic Vinegar suitable as general?

Yes, Mushrooms With Balsamic Vinegar falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushrooms With Balsamic Vinegar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms With Balsamic Vinegar Recipe

Name: Mushrooms With Balsamic Vinegar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons extra virgin olive oil; 3 garlic cloves, chopped; 1 lb fresh mushrooms, cut into strips; 3 tablespoons balsamic vinegar, of modena monari federzoni; 3 tablespoons dry white wine; salt and pepper

Mushrooms With Balsamic Vinegar – a delicious recipe with extra virgin olive oil, garlic, fresh mushrooms, balsamic vinegar, white wine, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 tablespoons extra virgin olive oil
3 garlic cloves, chopped
1 lb fresh mushrooms, cut into strips
3 tablespoons balsamic vinegar, of modena monari federzoni
3 tablespoons dry white wine
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
General

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