Try this homemade Mushrooms on Toast recipe the whole family will love. Made with extra virgin olive oil, shallots, garlic and button mushrooms. Easy st…
This Mushrooms on Toast relies on simple, everyday ingredients such as extra virgin olive oil, shallots, finely diced, garlic clove, finely chopped and button mushrooms. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026