How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms in Sour Cream?

You need 6 ingredients. The key ingredients include: ½ cup butter or ½ cup margarine, 2 lbs mushrooms, sliced, ½ cup green onion, minced, 1 teaspoon salt, and more.

Is Mushrooms in Sour Cream suitable as general?

Yes, Mushrooms in Sour Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushrooms in Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms in Sour Cream Recipe

Name: Mushrooms in Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter or ½ cup margarine; 2 lbs mushrooms, sliced; ½ cup green onion, minced; 1 teaspoon salt; ½ teaspoon pepper; ½ cup sour cream

Mushrooms in Sour Cream – a delicious recipe with butter, mushrooms, green onion, salt, pepper, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup butter or ½ cup margarine
2 lbs mushrooms, sliced
½ cup green onion, minced
1 teaspoon salt
½ teaspoon pepper
½ cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
General

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Mushrooms in Sour Cream

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