How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms Florentine?

You need 8 ingredients. The key ingredients include: 12 lg. mushrooms, cut and quartered, 1 lb. spinach, blanched and stemmed, 1 tbsp. finely chopped garlic, 1/2 tsp. white pepper, and more.

Is Mushrooms Florentine suitable as general?

Yes, Mushrooms Florentine falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushrooms Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms Florentine Recipe

Name: Mushrooms Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lg. mushrooms, cut and quartered; 1 lb. spinach, blanched and stemmed; 1 tbsp. finely chopped garlic; 1/2 tsp. white pepper; 1/2 tsp. seasoned salt; 2 tbsp. butter, melted; 1 cup Swiss cheese, shredded; Hollandaise sauce

Mushrooms Florentine – a delicious recipe with mushrooms, garlic, white pepper, salt, butter, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 lg. mushrooms, cut and quartered
1 lb. spinach, blanched and stemmed
1 tbsp. finely chopped garlic
1/2 tsp. white pepper
1/2 tsp. seasoned salt
2 tbsp. butter, melted
1 cup Swiss cheese, shredded
Hollandaise sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
General

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