How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Trio?

You need 10 ingredients. The key ingredients include: olive-oil flavored vegetable oil cooking spray, 1 teaspoon olive oil, 8 ounces fresh cremini mushrooms, stems removed, 8 ounces portobello mushrooms, stems removed, and more.

Is Mushroom Trio suitable as general?

Yes, Mushroom Trio falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Trio?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Trio Recipe

Name: Mushroom Trio
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive-oil flavored vegetable oil cooking spray; 1 teaspoon olive oil; 8 ounces fresh cremini mushrooms, stems removed; 8 ounces portobello mushrooms, stems removed; 4 ounces small fresh shiitake mushrooms, stems removed; 1 -2 garlic clove, minced; 1/3 cup dry white wine; 2 teaspoons chopped fresh thyme; 1/4 teaspoon salt (to taste); fresh ground black pepper

Try this homemade Mushroom Trio recipe the whole family will love. Made with olive-oil, olive oil, cremini mushrooms and portobello mushrooms. Easy step…

This Mushroom Trio relies on simple, everyday ingredients such as olive oil, garlic clove, minced, dry white wine and chopped fresh thyme. It comes together quickly and makes 4 servings, at about 82 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mushroom Trio

Tips for the best results

Variations & substitutions

My Personal Notes

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