Bake this irresistible Mushroom Tomato and Parmesan Tarts at home. Made with butter, mushrooms Swiss brown, mushrooms and garlic. Easy step-by-step inst…
This Mushroom Tomato and Parmesan Tarts relies on simple, everyday ingredients such as grams butter, garlic sliced, thyme lemon and grams cherry tomatoes halved. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mushroom Tomato and Parmesan Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026