How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom-Stuffed Pork Chops?

You need 9 ingredients. The key ingredients include: 4 thick loin chops, 1 medium onion, finely chopped, 3 Tbsp. butter, 1/3 c. mushrooms, finely chopped, and more.

Is Mushroom-Stuffed Pork Chops suitable as meat & poultry?

Yes, Mushroom-Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom-Stuffed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom-Stuffed Pork Chops Recipe

Name: Mushroom-Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 thick loin chops; 1 medium onion, finely chopped; 3 Tbsp. butter; 1/3 c. mushrooms, finely chopped; thyme; 2 Tbsp. parsley, chopped; 1/2 c. bread crumbs, toasted; salt and pepper; 1 egg, lightly beaten

Mushroom-Stuffed Pork Chops – a delicious recipe with loin chops, onion, butter, mushrooms, thyme, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 thick loin chops
1 medium onion, finely chopped
3 Tbsp. butter
1/3 c. mushrooms, finely chopped
thyme
2 Tbsp. parsley, chopped
1/2 c. bread crumbs, toasted
salt and pepper
1 egg, lightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom-Stuffed Pork Chops

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