How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom-Stuffed Meat Loaf?

You need 14 ingredients. The key ingredients include: 2 eggs, 2 tablespoons milk, 1/4 cup ketchup, 1-1/2 teaspoons salt, and more.

Is Mushroom-Stuffed Meat Loaf suitable as meat & poultry?

Yes, Mushroom-Stuffed Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom-Stuffed Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom-Stuffed Meat Loaf Recipe

Name: Mushroom-Stuffed Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 tablespoons milk; 1/4 cup ketchup; 1-1/2 teaspoons salt; 1/8 teaspoon pepper; 1-1/2 pounds lean ground beef; 1/2 pound fresh mushrooms, sliced; 1 medium onion, chopped; 2 tablespoons butter; 2 cups soft bread crumbs; 2 tablespoons minced fresh parsley; 1/2 teaspoon dried thyme; 1/2 teaspoon salt; 1/8 teaspoon pepper

Mushroom-Stuffed Meat Loaf

Eats Now Editorial Team · 229 kcal · Meat & Poultry

Mushroom-Stuffed Meat Loaf – a delicious recipe with eggs, milk, ketchup, salt, pepper, lean ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mushroom-Stuffed Meat Loaf

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