How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom-Spinach Pasta?

You need 13 ingredients. The key ingredients include: 2 c. cream-style cottage cheese, 2 (3 oz.) pkg. cream cheese, softened, 1/2 c. finely chopped onion, 2 Tbsp. butter or margarine, and more.

Is Mushroom-Spinach Pasta suitable as pasta & noodles?

Yes, Mushroom-Spinach Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mushroom-Spinach Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom-Spinach Pasta Recipe

Name: Mushroom-Spinach Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cream-style cottage cheese; 2 (3 oz.) pkg. cream cheese, softened; 1/2 c. finely chopped onion; 2 Tbsp. butter or margarine; 1 or 2 (3 oz.) cans chopped mushrooms, drained; 1/3 c. dry white wine; 1/2 tsp. thyme, crushed; 1/4 tsp. salt; dash of pepper; 1 (6 oz.) can evaporated milk; 1 (10 oz.) pkg. frozen spinach, cooked and well drained; 10 oz. spaghetti, cooked and drained; grated Parmesan cheese (if desired)

Mushroom-Spinach Pasta

Eats Now Editorial Team · 743 kcal · Pasta & Noodles

Mushroom-Spinach Pasta – a delicious recipe with cream-style, cream cheese, onion, butter, mushrooms, white wine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Mushroom-Spinach Pasta

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