How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom, Spinach And Goat Cheese Flatbread?

You need 9 ingredients. The key ingredients include: 1 lb mushroom, chopped, 1 shallot, minced, 2 garlic cloves, minced, divided, 3 1/2 ounces goat cheese, and more.

Is Mushroom, Spinach And Goat Cheese Flatbread suitable as vegetarian?

Yes, Mushroom, Spinach And Goat Cheese Flatbread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mushroom, Spinach And Goat Cheese Flatbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mushroom, Spinach And Goat Cheese Flatbread Recipe

Name: Mushroom, Spinach And Goat Cheese Flatbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mushroom, chopped; 1 shallot, minced; 2 garlic cloves, minced, divided; 3 1/2 ounces goat cheese; 2 tablespoons balsamic vinegar (your choice) or 2 tablespoons balsamic dressing (your choice); 1 -2 cup spinach; 2 tablespoons golden raisins; salt and pepper; 1 Boboli pizza crust

Bake this irresistible Mushroom, Spinach And Goat Cheese Flatbread at home. Made with mushroom, shallot, garlic and goat cheese. Easy step-by-step instr…

This Mushroom, Spinach And Goat Cheese Flatbread relies on simple, everyday ingredients such as mushroom, chopped, shallot, minced, goat cheese and spinach. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 lb mushroom, chopped
1 shallot, minced
2 garlic cloves, minced, divided
3 1/2 ounces goat cheese
2 tablespoons balsamic vinegar (your choice) or 2 tablespoons balsamic dressing (your choice)
1 -2 cup spinach
2 tablespoons golden raisins
salt and pepper
1 Boboli pizza crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Vegetarian

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