How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Soup?

You need 7 ingredients. The key ingredients include: 1/2 lb. fresh mushrooms, 2 sticks butter, 3/4 c. flour, 2 c. warm milk, and more.

Is Mushroom Soup suitable as soups & stews?

Yes, Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Soup Recipe

Name: Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. fresh mushrooms; 2 sticks butter; 3/4 c. flour; 2 c. warm milk; 2 c. consomme; 2 c. heavy cream; salt and pepper to taste

Mushroom Soup – a delicious recipe with fresh mushrooms, butter, flour, warm milk, consomme, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. fresh mushrooms
2 sticks butter
3/4 c. flour
2 c. warm milk
2 c. consomme
2 c. heavy cream
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1069 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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