How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Smothered Chicken Over Rice?

You need 9 ingredients. The key ingredients include: 4 boneless, skinless chicken breasts, 1 (10 oz.) can Weight Watchers cream of mushroom soup, 1/2 tsp. Molly McButter, 2 c. mushrooms, sliced, and more.

Is Mushroom Smothered Chicken Over Rice suitable as meat & poultry?

Yes, Mushroom Smothered Chicken Over Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Smothered Chicken Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Smothered Chicken Over Rice Recipe

Name: Mushroom Smothered Chicken Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1 (10 oz.) can Weight Watchers cream of mushroom soup; 1/2 tsp. Molly McButter; 2 c. mushrooms, sliced; 1/2 tsp. parsley flakes; 1/2 tsp. celery flakes; 1/4 tsp. dry onion flakes; 3 c. cooked rice; salt and lemon pepper to taste

Try this homemade Mushroom Smothered Chicken Over Rice recipe the whole family will love. Made with chicken breasts, Watchers cream, McButter and mushro…

This Mushroom Smothered Chicken Over Rice relies on simple, everyday ingredients such as molly mcbutter, mushrooms, sliced, parsley flakes and celery flakes. It comes together quickly and makes 4 servings, at about 850 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 boneless, skinless chicken breasts
1 (10 oz.) can Weight Watchers cream of mushroom soup
1/2 tsp. Molly McButter
2 c. mushrooms, sliced
1/2 tsp. parsley flakes
1/2 tsp. celery flakes
1/4 tsp. dry onion flakes
3 c. cooked rice
salt and lemon pepper to taste

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Quick Info

Servings
4 servings
Calories
850 kcal
Category
Meat & Poultry

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