How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Shrimp Mold?

You need 8 ingredients. The key ingredients include: 1 can mushroom soup, 1 large Philadelphia cream cheese, 1 pkg. clear Knox gelatine, 3 Tbsp. water, and more.

Is Mushroom Shrimp Mold suitable as seafood?

Yes, Mushroom Shrimp Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mushroom Shrimp Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Shrimp Mold Recipe

Name: Mushroom Shrimp Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can mushroom soup; 1 large Philadelphia cream cheese; 1 pkg. clear Knox gelatine; 3 Tbsp. water; 1 c. mayonnaise; 1 c. chopped celery; 1 chopped onion; 2 cans cocktail shrimp or crab or use thawed shrimp

Mushroom Shrimp Mold – a delicious recipe with mushroom soup, cream cheese, clear, water, mayonnaise, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can mushroom soup
1 large Philadelphia cream cheese
1 pkg. clear Knox gelatine
3 Tbsp. water
1 c. mayonnaise
1 c. chopped celery
1 chopped onion
2 cans cocktail shrimp or crab or use thawed shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Seafood

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