How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Shirred Eggs?

You need 8 ingredients. The key ingredients include: 1 (10 1/2 oz.) can condensed cream of mushroom soup, 1/2 tsp. grated onion, 1/4 c. milk, 6 eggs, and more.

Is Mushroom Shirred Eggs suitable as meat & poultry?

Yes, Mushroom Shirred Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Shirred Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Shirred Eggs Recipe

Name: Mushroom Shirred Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/2 oz.) can condensed cream of mushroom soup; 1/2 tsp. grated onion; 1/4 c. milk; 6 eggs; 2 Tbsp. butter or margarine, melted; 1/8 tsp. salt; 6 slices pork luncheon meat; 1/2 c. dry bread crumbs

Mushroom Shirred Eggs – a delicious recipe with condensed cream, onion, milk, eggs, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 1/2 oz.) can condensed cream of mushroom soup
1/2 tsp. grated onion
1/4 c. milk
6 eggs
2 Tbsp. butter or margarine, melted
1/8 tsp. salt
6 slices pork luncheon meat
1/2 c. dry bread crumbs

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Quick Info

Servings
4 servings
Calories
388 kcal
Category
Meat & Poultry

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Mushroom Shirred Eggs

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