Chicken Cacciatore Pronto

1. 1

   HEAT dressing in large nonstick skillet on medium-high heat.

2. 2

   Add chicken; cook 10 minute or until chicken is lightly browned on both sides, turning occasionally.

3. 3

   ADD garlic, tomatoes and tomato paste; mix well.

4. 4

   Stir in peppers; cover.

5. 5

   Reduce heat to medium-low; simmer 20 minute or until chicken is cooked through (165F), stirring occasionally.

6. 6

   Meanwhile, cook pasta as directed on package.

7. 7

   REMOVE skillet from heat.

8. 8

   Add Parmesan cheese to chicken mixture; stir.

9. 9

   Sprinkle with mozzarella cheese.

10. 10

    Let stand 5 minute until mozzarella cheese is melted.

11. 11

    Serve chicken and sauce over hot cooked pasta.

* Per serving · 4 servings · Values may vary.

No additional tips available.