How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: 4 c. thinly sliced potatoes, 1 can cream of mushroom soup, 2/3 c. Pet milk, 1/2 c. grated process American cheese, and more.

Is Mushroom Scalloped Potatoes suitable as seafood?

Yes, Mushroom Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mushroom Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Scalloped Potatoes Recipe

Name: Mushroom Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. thinly sliced potatoes; 1 can cream of mushroom soup; 2/3 c. Pet milk; 1/2 c. grated process American cheese; 1/2 tsp. salt; 4 oz. mushrooms, drained (stems and pieces); 1/4 c. grated American cheese for topping

Mushroom Scalloped Potatoes – a delicious recipe with potatoes, cream of mushroom soup, Pet milk, American cheese, salt, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. thinly sliced potatoes
1 can cream of mushroom soup
2/3 c. Pet milk
1/2 c. grated process American cheese
1/2 tsp. salt
4 oz. mushrooms, drained (stems and pieces)
1/4 c. grated American cheese for topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Seafood

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Mushroom Scalloped Potatoes

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