Mushroom Sausage Strata Recipe

Name: Mushroom Sausage Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk pork sausage; 10 slices whole wheat bread, cubed; 1 can (4 ounces) mushroom stems and pieces, drained; 1/2 cup shredded cheddar cheese; 1/2 cup shredded Swiss cheese; 6 large eggs; 1 cup 2% milk; 1 cup half-and-half cream; 1 teaspoon Worcestershire sauce; 1/2 teaspoon pepper

Servings: persons

1 pound bulk pork sausage
10 slices whole wheat bread, cubed
1 can (4 ounces) mushroom stems and pieces, drained
1/2 cup shredded cheddar cheese
1/2 cup shredded Swiss cheese
6 large eggs
1 cup 2% milk
1 cup half-and-half cream
1 teaspoon Worcestershire sauce
1/2 teaspoon pepper

1
In a large skillet, cook sausage over medium heat until no longer pink; drain. Place bread cubes in a greased 13x9-in. baking dish. Sprinkle with the sausage, mushrooms and cheeses.
2
In a large bowl, whisk the remaining ingredients; pour over the cheese. Cover and refrigerate overnight.
3
Remove from the refrigerator 30 minutes before baking. Preheat oven to 350u00b0. Bake, uncovered, for 35-45 minutes or until a knife inserted in the center comes out clean.
4
After assembling, cover and freeze strata. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350u00b0. Bake strata as directed, increasing time as necessary for a knife inserted in the center to come out clean.

868

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound bulk pork sausage, 10 slices whole wheat bread, cubed, 1 can (4 ounces) mushroom stems and pieces, drained, 1/2 cup shredded cheddar cheese, and more.

Yes, Mushroom Sausage Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Sausage Strata

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