How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Sauce?

You need 8 ingredients. The key ingredients include: 1/2 lb. mushrooms, sliced, 3 shallots or white part of scallion, 3 Tbsp. butter, 2 Tbsp. flour, and more.

Is Mushroom Sauce suitable as soups & stews?

Yes, Mushroom Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Sauce Recipe

Name: Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. mushrooms, sliced; 3 shallots or white part of scallion; 3 Tbsp. butter; 2 Tbsp. flour; 1/2 c. chicken broth; 1/2 c. heavy cream; 1/2 tsp. tarragon; 2 Tbsp. dry sherry

Mushroom Sauce – a delicious recipe with mushrooms, shallots, butter, flour, chicken broth, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. mushrooms, sliced
3 shallots or white part of scallion
3 Tbsp. butter
2 Tbsp. flour
1/2 c. chicken broth
1/2 c. heavy cream
1/2 tsp. tarragon
2 Tbsp. dry sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Soups & Stews

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