How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Salad?

You need 8 ingredients. The key ingredients include: 2 (8 oz.) cans mushrooms, 1 clove garlic, minced, chopped celery (about 3 stalks), 1/2 small onion, chopped, and more.

Is Mushroom Salad suitable as salads?

Yes, Mushroom Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mushroom Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mushroom Salad Recipe

Name: Mushroom Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) cans mushrooms; 1 clove garlic, minced; chopped celery (about 3 stalks); 1/2 small onion, chopped; 1 tsp. dried parsley; basil, sprinkle to taste; salt and pepper to taste; oil and vinegar to taste

Mushroom Salad – a delicious recipe with mushrooms, clove garlic, celery, onion, parsley, basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (8 oz.) cans mushrooms
1 clove garlic, minced
chopped celery (about 3 stalks)
1/2 small onion, chopped
1 tsp. dried parsley
basil, sprinkle to taste
salt and pepper to taste
oil and vinegar to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Salads

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