How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 8 ingredients. The key ingredients include: 2 c. (1-16 oz. can) whole kernel corn (rinsed and drained), 10 oz. (1-16 oz. can) kidney beans (rinsed and drained), 1/4 c. chopped onion, 1/2 c. chopped green pepper, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Salad Recipe

Name: Corn Salad
Yield: 4 servings
Cuisine: American
Ingredients: 2 c. (1-16 oz. can) whole kernel corn (rinsed and drained); 10 oz. (1-16 oz. can) kidney beans (rinsed and drained); 1/4 c. chopped onion; 1/2 c. chopped green pepper; 3/4 c. (3 oz.) shredded cheddar cheese; 3/4 c. fat free miracle whip salad dressing; 2 tsp. sugar; 1 tsp. dried parsley flakes

Corn Salad – a delicious recipe with kernel corn, kidney beans, onion, green pepper, cheddar cheese, miracle whip salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. (1-16 oz. can) whole kernel corn (rinsed and drained)
10 oz. (1-16 oz. can) kidney beans (rinsed and drained)
1/4 c. chopped onion
1/2 c. chopped green pepper
3/4 c. (3 oz.) shredded cheddar cheese
3/4 c. fat free miracle whip salad dressing
2 tsp. sugar
1 tsp. dried parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pineapple Congealed Salad
Cold Chicken Salad
Cucumber Yum-Yum Salad
Hodgepodge Salad

Corn Salad

How did you like this recipe?

Frequently Asked Questions