How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Rice Soup?

You need 6 ingredients. The key ingredients include: 1 small onion, 8 ounces mushrooms (I prefer baby bellas and lots more of them), 2 cups water, 1 (10 1/2 ounce) can fat-free cream of mushroom soup, and more.

Is Mushroom Rice Soup suitable as soups & stews?

Yes, Mushroom Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Rice Soup Recipe

Name: Mushroom Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion; 8 ounces mushrooms (I prefer baby bellas and lots more of them); 2 cups water; 1 (10 1/2 ounce) can fat-free cream of mushroom soup; 1 (15 ounce) can fat free chicken broth; 1 (6 1/8 ounce) package quick-cooking long grain and wild rice mix (I use Uncle Bens)

Mushroom Rice Soup – a delicious recipe with onion, mushrooms, water, cream of mushroom soup, chicken broth, long grain. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small onion
8 ounces mushrooms (I prefer baby bellas and lots more of them)
2 cups water
1 (10 1/2 ounce) can fat-free cream of mushroom soup
1 (15 ounce) can fat free chicken broth
1 (6 1/8 ounce) package quick-cooking long grain and wild rice mix (I use Uncle Bens)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Soups & Stews

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