How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Rice Bake?

You need 7 ingredients. The key ingredients include: 1 ½ cups long grain or 1 ½ cups whole grain rice, uncooked, 2 cups sliced mushrooms (about 8 ounces), 1 onion, small, chopped, 10 12 ounces can condensed beef broth, and more.

Is Mushroom Rice Bake suitable as soups & stews?

Yes, Mushroom Rice Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Rice Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Rice Bake Recipe

Name: Mushroom Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups long grain or 1 ½ cups whole grain rice, uncooked; 2 cups sliced mushrooms (about 8 ounces); 1 onion, small, chopped; 10 12 ounces can condensed beef broth; 10 12 ounces cream of mushroom soup, I use Low Sodium; ¼ cup butter (1/2 stick); ½ teaspoon black pepper

Mushroom Rice Bake – a delicious recipe with long grain, mushrooms, onion, condensed beef broth, cream of mushroom soup, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 ½ cups long grain or 1 ½ cups whole grain rice, uncooked
2 cups sliced mushrooms (about 8 ounces)
1 onion, small, chopped
10 12 ounces can condensed beef broth
10 12 ounces cream of mushroom soup, I use Low Sodium
¼ cup butter (1/2 stick)
½ teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Soups & Stews

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