How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Ragout Pasta?

You need 10 ingredients. The key ingredients include: 14 oz orecchiette pasta, 2 tbsp butter, 1 tbsp oil, 14 oz mixed mushrooms, sliced, and more.

Is Mushroom Ragout Pasta suitable as pasta & noodles?

Yes, Mushroom Ragout Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mushroom Ragout Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Ragout Pasta Recipe

Name: Mushroom Ragout Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 oz orecchiette pasta; 2 tbsp butter; 1 tbsp oil; 14 oz mixed mushrooms, sliced; 2 cloves garlic, finely chopped; 1/2 cup vegetable stock; 1/2 cup light cream; 1 tbsp fresh thyme leaves; 2 oz baby spinach; 3/4 cup shaved Parmesan cheese

Try this homemade Mushroom Ragout Pasta recipe the whole family will love. Made with pasta, butter, oil and mixed mushrooms. Easy step-by-step instructi…

This Mushroom Ragout Pasta relies on simple, everyday ingredients such as orecchiette pasta, butter, oil and mixed mushrooms, sliced. It comes together quickly and makes 4 servings, at about 668 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mushroom Ragout Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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