Mushroom Pasta Medley Recipe

Name: Mushroom Pasta Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces uncooked penne pasta; 1 garlic clove, minced; 1 tablespoon butter; 1 tablespoon olive oil; 1/2 pound baby portobello mushrooms, sliced; 2 ounces fresh oyster mushrooms, sliced; 3 green onions, thinly sliced; 1 cup reduced-sodium chicken broth or vegetable broth; 2 tablespoons all-purpose flour; 1/2 cup fat-free half-and-half; 2 tablespoons sherry or additional broth; 1 tablespoon shredded Parmesan cheese

Servings: persons

6 ounces uncooked penne pasta
1 garlic clove, minced
1 tablespoon butter
1 tablespoon olive oil
1/2 pound baby portobello mushrooms, sliced
2 ounces fresh oyster mushrooms, sliced
3 green onions, thinly sliced
1 cup reduced-sodium chicken broth or vegetable broth
2 tablespoons all-purpose flour
1/2 cup fat-free half-and-half
2 tablespoons sherry or additional broth
1 tablespoon shredded Parmesan cheese

1
Cook pasta according to package directions. Meanwhile, in a
2
coated with cooking spray, cook garlic in butter and oil for 1 minute. Add portobello mushrooms; cook for 3 minutes. Add oyster mushrooms and onions; cook 3-4 minutes longer or until mushrooms are almost tender.
3
Add broth. Bring to a boil; boil for 2 minutes. Combine the flour and half-and-half until smooth; stir into skillet. Add sherry or additional broth. Bring to a boil; cook and stir for 2 minutes or until thickened.
4
Drain the pasta and stir into mushroom mixture; heat through. Sprinkle with Parmesan cheese.

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 ounces uncooked penne pasta, 1 garlic clove, minced, 1 tablespoon butter, 1 tablespoon olive oil, and more.

Yes, Mushroom Pasta Medley falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Pasta Medley

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